MUMBAI: Indian cricket team skipper Virat Kohli and wife-actress Anushka Sharma are currently enjoying their quarantine break and trying their best to make the most out of it by spending time with family. The couple loves enjoying a good meal, and pictures from their vacations prove just that. As both Virat and Anushka love their veggies, take a look at the time when they enjoyed a five-course vegetarian dinner menu that looks like a mouth-watering treat.
Also read Anushka Sharma only spent 21 days with Virat Kohli in the first 6 months of their marriage
On Instagram, celebrity chef Harsh Dixit shared a string of throwback pictures from Anushka Sharma and Virat Kohli’s dinner. Sharing the picture, Harsh wrote, “#Throwback to last year when I cooked a 5 course all vegetarian dinner for @anushkasharma & @virat.kohli This by far has been one of the most cherished memory in my career as a #PrivateChef.”
Talking about the night, Chef Harsh mentioned that Virat and Anushka’s dinner menu consisted of some of the freshest seasonal vegetables at the time like gonghura (roselle) leaves, toor dana (pigeon peas), green chickpeas, and ponkh (tender green Jowar kernels), some names many of us have never come across. The chef added that the menu also included dimsums. The pictures shared from the night prove the couple enjoyed the meal as clean plates returned to the kitchen.
Have a look.
Also read Anushka Sharma and Virat kohli Trade Mushroom Biryani For Neer Dosas With Their Neighbour
Credits: SpotboyE
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